When it comes to delicious cannabis edibles, weed french toast is among the best. This quick and easy edible recipe is perfect for the beginner cannabis connoisseur. If you already have made cannabis-infused milk, this recipe is only going to take about 20 minutes from start to finish.
Here’s what you’re going to need to make weed french toast
- 6 slices of bread (thicker the better)
- 2 eggs
- 2/3 cup cannabis milk
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 tsp vanilla extract
- 1 tbsp of cannabis-infused maple syrup (optional)
If you don’t have cannabis-infused milk, we have a comprehensive guide to making it here
Equipment Needed:
Weed french toast recipe
Weed Infused French Toast
Equipment
- Griddle or Skillet
- Mixing Bowls
- Stove
Ingredients
- 6 slices of bread (thicker the better)
- 2 eggs
- 2/3 cup cannabis milk
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 tsp vanilla extract
- 6 tbsp maple syrup (infused or regular)
Instructions
- Beat together egg, cannabis milk, salt, desired spices, and vanilla. Beat together egg, milk, spices, and vanilla.
- Heat a lightly oiled griddle or skillet over medium-high heat.
- Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot.
- Add 1 tbsp of either infused or regular maple syrup to each piece of french toast
Nutrition
Weed french toast potency calculator
If you don’t know the potency of your cannabis milk or cannabis maple syrup, it’s going to be hard to judge the potency of your french toast. However, if you do know the potency of your infused milk, we have a calculator here that will help you judge the THC percentage per serving.
Keep in mind that this is just a rough estimate. There is some room for error since it’s hard to soak each piece of toast equally.
Ryan is a content manager at thecannaschool.ca who has a background in economics. Ryan specializes in making cannabis edibles at home but loves to write about all things cannabis!